This hearty casserole is a delightful combination of tender chicken, crispy bacon, fresh asparagus, and creamy potatoes, all smothered in a rich cheese sauce. It’s a perfect dish for family gatherings or casual dinners, offering a comforting meal that brings everyone together.
Ingredients:
Main Ingredients:
4 boneless chicken breasts: Provides the protein base of the dish.
1 lb fresh asparagus, cut into 1-inch pieces: Adds a fresh, green element.
6 strips diced bacon: Adds savory, crispy goodness.
3 cups cubed potatoes (½ inch sides): Provides the starchy, hearty base.
1 medium onion, chopped: Adds sweetness and depth.
2 cloves garlic, minced: Enhances flavor with a subtle kick.
1 cup heavy cream: Creates a rich, creamy sauce.
1 cup chicken broth: Adds moisture and flavor to the casserole.
1 teaspoon fresh thyme leaves: Adds an aromatic herb flavor.
½ teaspoon paprika: Adds a subtle warmth and color.
1 cup sharp cheddar cheese, shredded: Provides a cheesy, gooey topping.
Salt and pepper, to taste: For seasoning.
2 tablespoons olive oil: For sautéing.
Step-by-Step Instructions:
1. Prep and Preheat:
Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish lightly with olive oil or non-stick spray. Set aside.
2. Cook the Bacon:
In a large skillet over medium-high heat, cook the diced bacon until crispy. Remove the bacon and place it on a paper towel to drain excess oil. Leave the bacon fat in the skillet.
3. Sauté Onions and Garlic:
In the same skillet with bacon fat, add the chopped onion and sauté over medium heat until softened, about 5 minutes. Add the minced garlic and cook for another minute until fragrant. Remove from heat and set aside.
4. Sear the Chicken:
Season the chicken breasts with salt and pepper. In the same skillet (add a bit of olive oil if needed), sear the chicken breasts over medium-high heat until they are golden brown on both sides, about 3 minutes per side. The chicken doesn’t need to be fully cooked, as it will finish cooking in the oven. Remove from heat and set aside.
5. Prepare the Cream Sauce:
In the skillet with the onion and garlic mixture, pour in the heavy cream and chicken broth. Whisk in fresh thyme and paprika. Let the sauce simmer for 2-3 minutes, stirring occasionally until slightly thickened.
6. Assemble the Casserole:
In the prepared baking dish, layer half of the cubed potatoes evenly across the bottom. Sprinkle with salt and pepper.
Next, layer the asparagus pieces and half of the cooked bacon over the potatoes.
Place the seared chicken breasts on top of the vegetables.
Pour the cream sauce evenly over the entire dish.
Add the remaining potatoes, followed by the rest of the bacon.
7. Add Cheese and Bake:
Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
Cover the baking dish with aluminum foil and bake in the preheated oven for 25-30 minutes.
Remove the foil and bake for an additional 15-20 minutes until the top is golden brown and the potatoes are tender.
8. Rest and Serve:
Allow the casserole to rest for 5 minutes before serving to let the sauce thicken slightly. Serve hot and enjoy the comforting flavors of this delightful casserole.
Variations and Substitutions:
Vegetarian Version:
Substitute tofu for the chicken and use vegetable broth instead of chicken broth.
Omit the bacon or use a plant-based bacon alternative.
Low-Carb/Keto Version:
Replace the potatoes with cauliflower florets or zucchini slices to reduce the carb content.
Cheese Substitutions:
Try Gruyère, mozzarella, or Monterey Jack for a different flavor profile.
Additional Vegetables:
Add bell peppers, mushrooms, or spinach for extra flavor and nutrients.
Summary:
The Asparagus & Bacon Chicken Potato Casserole is a savory, comforting dish that combines tender chicken with crispy bacon, fresh asparagus, and hearty potatoes in a creamy cheese sauce. It’s perfect for family dinners, potlucks, or any occasion where comfort food is needed. The recipe is versatile, allowing you to make substitutions or additions based on your dietary needs or preferences. This casserole is sure to become a favorite in your household, providing warmth and satisfaction with every bite.
