Prep Time: 20 minutes | Cook Time: 75 minutes | Total Time: 95 minutes Estimated Calories: 540 per serving | Servings: 6 servings
When it comes to comfort food, few dishes can match the warmth and satisfaction of a hearty casserole. The Cheesy Tater Tot Meatloaf Casserole combines the best elements of traditional meatloaf with the crispy, cheesy goodness of tater tots. This dish is perfect for family dinners, potlucks, or any occasion where you want to impress with a comforting and delicious meal.
My first experience with this casserole was during a chilly autumn evening when I was craving something rich and comforting. I decided to experiment by combining two of my favorite dishes—meatloaf and tater tot casserole. The result was a hearty, flavorful dish that quickly became a family favorite. The combination of savory meatloaf, sweet and tangy barbecue sauce, crispy tater tots, and melted cheese creates a mouthwatering experience that is hard to resist.
Ingredients and Their Roles
Understanding the ingredients and their roles can help you appreciate the magic behind this delightful casserole:
1 cup ketchup: Ketchup adds sweetness and a tangy flavor to the meatloaf and sauce mixture.
1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce: This barbecue sauce enhances the dish with its smoky, sweet, and slightly spicy flavors, making the sauce mixture rich and flavorful.
2 lbs lean ground beef: The base of the meatloaf, lean ground beef provides protein and a hearty texture.
30 Ritz crackers, crushed: Ritz crackers act as a binder in the meatloaf, adding a buttery flavor and ensuring the meat holds together well.
2 oz Lipton onion soup mix: This mix adds depth of flavor with its blend of seasonings and dried onions.
2 large eggs: Eggs act as a binder, helping to hold the meatloaf mixture together.
24 oz frozen tater tots: Tater tots provide a crispy, golden topping that contrasts beautifully with the tender meatloaf.
2 cups shredded mozzarella and cheddar cheese blend: The cheese melts over the tater tots, adding a creamy, cheesy finish.
1/4 cup real bacon bits: Bacon bits add a smoky, savory crunch to the top of the casserole.
Step-by-Step Instructions
Here’s a detailed guide to making the Cheesy Tater Tot Meatloaf Casserole:
1. Preparing the Sauce
- Preheat the Oven:
- Preheat your oven to 350°F (175°C). This ensures the oven is at the right temperature when you’re ready to bake the casserole.
- Make the Sauce:
- In a small mixing bowl, combine 1 cup of ketchup and 1 cup of Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce. Stir well until thoroughly mixed. Set aside. This sauce will be used both inside the meatloaf and as a topping.
2. Preparing the Meatloaf Mixture
- Combine Meatloaf Ingredients:
- In a large mixing bowl, combine 2 lbs of lean ground beef, 30 crushed Ritz crackers, 2 oz of Lipton onion soup mix, 2 large eggs, and 1/2 cup of the ketchup and barbecue sauce mixture. Using your hands, mix the ingredients thoroughly until well combined. The crackers and eggs help bind the meatloaf together, while the soup mix adds flavor.
- Shape the Meatloaf:
- Press the meatloaf mixture into a greased 9 x 13-inch baking dish. Use your hands to evenly distribute the mixture and press it firmly into the dish. This ensures the meatloaf cooks evenly.
3. Assembling the Casserole
- Add the Sauce:
- Spread the remaining ketchup and barbecue sauce mixture evenly over the top of the pressed meatloaf. This layer of sauce will keep the meatloaf moist and add a flavorful glaze.
- Layer the Tater Tots:
- Arrange 24 oz of frozen tater tots in a single layer on top of the sauce-covered meatloaf. Ensure the tater tots cover the entire surface. The tater tots will crisp up as they bake, adding a crunchy texture to the casserole.
- Add Cheese and Bacon:
- Sprinkle 2 cups of shredded mozzarella and cheddar cheese blend evenly over the tater tots. Then, sprinkle 1/4 cup of real bacon bits over the cheese. The cheese will melt and create a gooey, delicious layer, while the bacon bits add extra flavor and crunch.
4. Baking the Casserole
- Bake the Casserole:
- Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 35 minutes. This initial covered baking helps cook the meatloaf evenly without drying it out.
- Continue Baking:
- After 35 minutes, remove the foil and continue baking for another 40 minutes or until the ground beef is thoroughly cooked (internal temperature should reach 160°F). The tater tots should be golden brown and crispy, and the cheese should be melted and bubbly.
5. Serving
- Let It Rest:
- Once the casserole is done, remove it from the oven and let it rest for a few minutes. This allows the juices to redistribute, making it easier to slice and serve.
- Serve and Enjoy:
- Slice the casserole into portions and serve hot. This dish pairs well with a simple green salad or steamed vegetables, but it’s also hearty enough to stand on its own.
Variations and Substitutions
This recipe is versatile and can be adapted to suit different tastes and dietary preferences:
Meat Alternatives: Substitute ground beef with ground turkey, chicken, or a plant-based ground meat alternative for a different flavor or dietary need.
Cracker Alternatives: Use breadcrumbs, crushed pretzels, or gluten-free crackers instead of Ritz crackers.
Cheese Variations: Try different cheese blends such as Monterey Jack, Colby, or a spicy pepper jack for a different flavor profile.
Vegetarian Version: Use a meatless ground beef substitute and omit the bacon bits, or use vegetarian bacon bits.
Spicy Twist: Add a few dashes of hot sauce to the meatloaf mixture or use a spicy barbecue sauce to give the dish a kick.
Conclusion
Cheesy Tater Tot Meatloaf Casserole is the ultimate comfort food that combines the savory goodness of meatloaf with the crispy, cheesy delight of tater tots. The layers of flavor and texture in this dish make it a standout at any meal. The combination of sweet and tangy barbecue sauce, tender meatloaf, crispy tater tots, melted cheese, and smoky bacon bits creates a harmonious blend that is sure to satisfy.
This casserole is easy to prepare and makes for a hearty, filling meal that the whole family will love. Its versatility allows for numerous variations, so you can customize it to suit your preferences or dietary needs.
Whether you’re cooking for a crowd or just looking for a delicious and comforting meal, the Cheesy Tater Tot Meatloaf Casserole is a perfect choice. Enjoy the rich flavors and the smiles it brings to your table!
