Would you believe me if I told you that you only need five ingredients to make this? It’s true. The base of the dish is minute rice, which might sound funny since this casserole bakes for a good long time — but don’t worry, nothing turns to mush. The rice absorbs all the flavors beautifully and remains perfectly textured.
This dish is affectionately known as “Forgotten Chicken” because of how effortlessly it comes together. You simply prepare it, pop it in the oven, and then “forget” about it until the timer goes off. This makes it an ideal recipe for busy weeknights or lazy weekends when you want a satisfying, home-cooked meal without the hassle. I remember my grandmother often making this dish during family gatherings. The aroma that filled the kitchen as it baked was nothing short of divine, instantly bringing a sense of warmth and anticipation.
Ingredients and Their Roles
For the Casserole:
2 cups minute rice: This serves as the hearty base of the dish, soaking up all the delicious flavors from the soups and chicken juices without becoming mushy.
1 can cream of chicken soup: Adds a rich, creamy texture and deep chicken flavor to the casserole.
1 can cream of celery soup: Contributes a subtle celery taste that complements the chicken and rice beautifully, while also adding creaminess.
1 can water: This is measured using the empty soup can, and it helps to create the perfect consistency for the rice to cook properly.
5 boneless, skinless chicken breasts (about 1 1/2 lbs): These provide the main protein, cooking to tender perfection atop the flavorful rice.
1 envelope onion soup mix: A blend of dried onions and seasonings that adds a robust, savory flavor to the dish.
Butter (for greasing the dish): Ensures the casserole doesn’t stick to the baking dish, making for easy serving and cleanup.
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter to prevent sticking and add a touch of richness.
Prepare the Rice Mixture
In a medium bowl, stir together the minute rice, cream of chicken soup, cream of celery soup, and one can of water until well combined.
Pour the mixture into the prepared baking dish, spreading it out evenly to create a uniform base.
Add the Chicken
Arrange the chicken breasts on top of the rice mixture. Make sure they are evenly spaced and not overlapping to ensure even cooking.
Season
Sprinkle the onion soup mix evenly over the chicken breasts. This will add a depth of flavor to both the chicken and the rice.
Bake
Cover the dish tightly with foil to ensure the moisture is retained and the rice cooks properly.
Bake in the preheated oven for about 90 minutes. Check to ensure the chicken is cooked through and the rice has absorbed most of the liquid. The chicken should be tender and the rice fluffy.
Serve
Let the casserole rest for a few minutes after removing it from the oven. This allows the flavors to meld further.
Serve hot, spooning the rice and chicken onto plates. Enjoy the comforting, savory dish that’s sure to please everyone at the table.
Variations and Substitutions
One of the greatest aspects of “Forgotten Chicken” is its versatility. Here are some ideas to customize the dish according to your preferences or dietary needs:
Gluten-Free
Ensure all soups and onion mix are gluten-free. Many brands offer gluten-free options that taste just as good as the originals.
Low-Sodium
Use low-sodium soups and onion mix to control the salt content without compromising flavor. This is particularly useful for those monitoring their sodium intake.
Vegetarian
Substitute the chicken with a plant-based protein such as tofu, tempeh, or a meat substitute. Use vegetable broth instead of water, and consider using cream of mushroom soup for a savory, meat-free alternative.
Additional Vegetables
Incorporate vegetables like peas, carrots, or bell peppers into the rice mixture before baking. This not only adds nutrition but also brings a pop of color and extra flavor to the dish.
Different Soup Flavors
While cream of chicken and cream of celery are classic choices, feel free to experiment with other condensed soups like cream of mushroom, broccoli cheese, or even tomato for a different flavor profile.
Conclusion
“Forgotten Chicken” is a dish that perfectly encapsulates the essence of easy, comforting home cooking. It’s ideal for busy weeknights when you need a reliable, delicious meal without spending hours in the kitchen. The tender chicken, flavorful rice, and savory seasoning come together in a harmonious blend that’s both satisfying and nostalgic. This recipe is not just about convenience; it’s about creating a meal that brings comfort and joy to the dinner table. Whether you’re serving it for a family dinner or a casual gathering, “Forgotten Chicken” is sure to be a hit.
The simplicity of the ingredients and the ease of preparation make this casserole a go-to recipe that you’ll find yourself returning to again and again. It’s the kind of dish that not only fills your stomach but also warms your heart, evoking memories of family dinners and the comforting aroma of home-cooked meals. So go ahead, gather your ingredients, and let the magic of “Forgotten Chicken” work its way into your kitchen and your heart.
